ANNOUNCEMENTS-Khazar University

ANNOUNCEMENTS

08 June, 2026Republican Scientific Conference to Be Held on "Khaqani Shirvani 900 – Predecessors and Successors: Medieval Manuscripts and Historical Problems of Azerbaijani Culture"

30 April, 20262nd CISMA 2026: International Conference on Technology and Corpora in Discourse, Translation and Interpreting

24 April, 2026Azerbaijan's 10th International Psychology Conference to Be Held at Khazar University

06 April, 2026Seminar by Doctoral Student Studying at the University of Glasgow Under State Programme to Be Held

19 March, 2026Khazar University is celebrating its 35th anniversary and invites all alumni to their alma mater for the event — "Khazar: Where Alumni, Students & Future Meet"!

19 March, 2026Seminar on "Preparing Articles for Publication in High-Impact Journals" to Be Held

16 March, 2026A webinar will be held on the topic "The Impact of the War in the Middle East on Azerbaijan and Türkiye"

16 March, 2026One Step Forward in Development: Crescendo

12 March, 2026Seminar on “Using Technology Tools in Teaching” to Be Held

11 March, 2026Seminar on “Using OASIS Database in Teaching and Research” to Be Held

2nd International Congress of Cocoa, Coffee and Tea Asia

On May 19-20, 2022, Khazar University will host the 2^nd International Cocoa, Coffee and Tea Asia Congress (CoCoTea Asia 2022). The conference is co-organized by Khazar University and Anhui Agricultural University of China. The main purpose of the conference is to discuss various areas of interdisciplinary research on Cocoa, Coffee and Tea and to provide information on innovative scientific achievements. Key topics include biology, chemistry, technology, metabolism, nutrition and health, as well as quality and safety control

Highlights of the conference

Genome and functional genomics
Physiology and selection
Chemical composition and "complete" quality
Taste creation, precursors and sensory aspects
Consumer preferences and choices
Coffee, Cocoa, Tea - health and safety
New approaches and technologies
By-products, waste and circular economy
Environmental and economic sustainability
Functional taste genomics and biotechnology
New ingredients and food design
Distribution history, cultivation and role in public life
Cultural phenomena

Poster presentations

Poster presenters should bring their posters with them and stand next to their posters at the exhibition during coffee breaks from 10:00 on May 19-20 to provide information about their research. In poster format poster is 120 cm high and 100 cm wide. The best poster will be selected by the Scientific Committee based on the evaluation of the poster presentation.

Registration / Scientific works / Publications

The materials submitted to the conference will be published in the e-book of the conference, and the selected articles will be published in one of the special issues of the peer-reviewed journal. Authors can submit one article for each presentation. Theses must be submitted online on the conference website. To register and submit abstracts, visit the Conference website: http://www.cocotea-asia2022.com/

Call to sponsor and participate in the exhibition

Sponsoring the conference and participating in the exhibition is a unique opportunity for companies to demonstrate and promote their latest services and product portfolios. Early reservation is recommended.