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  1. Main page
  2. ANNOUNCEMENTS
Print 7661 Archive
ANNOUNCEMENTS
05 December, 2025The 10th International Rumi Congress to be held in Cyprus with Joint Organization of Khazar University
18 September, 2025Workshop on “The Art of Writing” to be held
12 September, 2025Orientation Day for Master Students at Khazar University
11 September, 2025Workshop on “Barriers to Teaching English to ESL/EFL Learners & How to Tackle Them” to be held
09 September, 2025Unlock the Future of Finance with Expert Insights!
01 September, 2025Summer School in Biotechnology, a Joint Initiative of Khazar University and the Neuroscience Platform
27 August, 2025Developing Effective Academic Integrity Policies for Higher Education Institutions by Professor Ahmet SU
13 August, 2025Call For Merit Scholarships From The Mexican Government For Foreigners 2025
31 July, 2025Biotechnology is a rapidly developing scientific field that causes revolutionary changes in healthcare, agriculture, food security, environmental protection, and industrial sectors in the modern world. Beginning from the autumn semester of the 2025/2026 academic year, undergraduate-level education in this promising specialty will commence at Khazar University.
30 July, 2025Understanding Knowledge, Curriculum and Student Agency by Professor Paul Ashwin

2nd International Congress of Cocoa, Coffee and Tea Asia

On May 19-20, 2022, Khazar University will host the 2nd International Cocoa, Coffee and Tea Asia Congress (CoCoTea Asia 2022). The conference is co-organized by Khazar University and Anhui Agricultural University of China. The main purpose of the conference is to discuss various areas of interdisciplinary research on Cocoa, Coffee and Tea and to provide information on innovative scientific achievements. Key topics include biology, chemistry, technology, metabolism, nutrition and health, as well as quality and safety control 

Highlights of the conference

  • Genome and functional genomics
  • Physiology and selection
  • Chemical composition and "complete" quality
  • Taste creation, precursors and sensory aspects
  • Consumer preferences and choices
  • Coffee, Cocoa, Tea - health and safety
  • New approaches and technologies
  • By-products, waste and circular economy
  • Environmental and economic sustainability
  • Functional taste genomics and biotechnology
  • New ingredients and food design
  • Distribution history, cultivation and role in public life
  • Cultural phenomena

Poster presentations

Poster presenters should bring their posters with them and stand next to their posters at the exhibition during coffee breaks from 10:00 on May 19-20 to provide information about their research. In poster format poster is 120 cm high and 100 cm wide. The best poster will be selected by the Scientific Committee based on the evaluation of the poster presentation.

Registration / Scientific works / Publications 

The materials submitted to the conference will be published in the e-book of the conference, and the selected articles will be published in one of the special issues of the peer-reviewed journal. Authors can submit one article for each presentation. Theses must be submitted online on the conference website. To register and submit abstracts, visit the Conference website: http://www.cocotea-asia2022.com/ 

Call to sponsor and participate in the exhibition

Sponsoring the conference and participating in the exhibition is a unique opportunity for companies to demonstrate and promote their latest services and product portfolios. Early reservation is recommended.

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